Maintaining the spot of being the number exporter of frozen halal buffalo meat India has slaughter abattoirs that are located mostly in Uttar Pradesh, Punjab, Mumbai and Hyderabad. Major slaughterhouses are modern facilities that are built according to the international standards. The animals procured by Indian Meat Exporters are reared in farms to make sure that customers receive the healthiest meat cuts on their plate. Most slaughterhouses are strategically located in areas that receive adequate rains resulting in higher yield of crop growth. This results in the healthy growth of animals that are bought by the slaughterhouses for production of Boneless Buffalo Meat from India.
Since most plants run on a fully automated system and professional staff, the time for production of the meat cuts as well as packing is completed in a much lesser time, that helps in the maintaining the freshness of the products. All the factories have been provided guideless by the Indian Government’s Agricultural & Processed Food Products Export Development Authority (APEDA). Fab Agro is one of the top aggregator of Frozen Halal Buffalo Meat that has tie ups with premium buffalo meat factories around India, registered under HACCP, ISO and Halal.
